Home
Ingredient
Mimi's Gyudon
Introduce
Cooking instructions
* Step 1
Mix "water" and "sugar" and "mirin" and "soy sauce" in a pan set on a medium heat and let it boiling a little
* Step 2
Put "garlic" and "onion" and "mushroom" in and follow by "beef"
* Step 3
Sauté everything until the sauce get into them (but don't let it burn so try not to look a way like I did LOL) and set it aside
* Step 4
Prepare rice in a bowl and prepare "green onion" for topping
* Step 5
Put everything together and enjoy
Note: if there is a photo you can click to enlarge it
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Copyright © 2024 Cookcic