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Japanese Miso Beef in Eggplant
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Chef :
Aunty Eiko's international cuisine experienceJapanese Miso Beef in Eggplant
#mycookbook Yesterday I bought long and big eggplants, so I put beef and miso mixture in eggplant and bake in oven.
Ingredient
100 g
minced beef
1/2
onion
1 tablespoon
Miso
1 tablespoon
sugar
1 teaspoon
soy sauce
1 teaspoon
sesame oil
Cooking instructions
* Step 1
Cut eggplants half and hollow out.
* Step 2
Chop contents of eggplant and onion. And mix all with seasonings.
* Step 3
Flour eggplant and put beef mixture inside. Sprinkle sesame seeds on top.
* Step 4
Bake in 180℃ preheated oven for about 20 minutes.
* Step 5
Sprinkle chili powder to taste. Enjoy 💕
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