Homemade Bacon Chips and Croutons
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Chef :
Aunty Eiko's international cuisine experience
Homemade Bacon Chips and Croutons
My friend made me so tasty salad. All the toppings and salad dressing are her homemade. So I share her easy and tasty bacon chips and croutons.
Cooking instructions
* Step 1
Cut bacon and put in pan and pour sunflower oil.
* Step 2
Start frying with low~medium flame for 25~35 minuets till good grow and crispy. Cool and dry on kitchen paper.
* Step 3
Use grinder and make chips.
* Step 4
Cut bread into small dices. And bake in 250℃ preheated oven for 3~5 minutes till good brown.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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