Home
Ingredient
Tempura Sticks
Introduce
Chef :
Aunty Eiko's international cuisine experienceTempura Sticks
Putting some mayonnaise in Tempura batter makes Tempura so crispy. You can prepare the stick vegetables and fry on the table outside. Enjoy just-fried hot Tempura!! #summerchallenge1
Cooking instructions
* Step 1
Cut vegetables and stick to vegetables.
* Step 2
Make Tempura batter
* Step 3
Fry in vegetable deep oil around 180~200℃
* Step 4
Eat with salt, soy sauce or any sauce you like.
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See moreFood by the same author
Similar dishes
Copyright © 2024 Cookcic