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Ingredient
Beef Potato Ball
Introduce
Chef :
Aunty Eiko's international cuisine experienceBeef Potato Ball
This is my cousin’s menu. It’s so easy to make and delicious. Sweet Teriyaki sauce is so tasty with melting cheese.
Ingredient
Food ration :
4 beef balls
4 pieces
thin sliced beef
150 g
mashed potato
2 tablespoon
Mirin (Japanese sweet Sake)
1 tablespoon
soy sauce
1 tablespoon
sugar
Cooking instructions
* Step 1
Boil potato and mash. Divide 4 pieces.
* Step 2
Put cheese inside and make ball
* Step 3
Wrap potato balls with thin sliced beef
* Step 4
* Step 5
Fry in pan with 1 teaspoon salad oil till beef turns good colour.
* Step 6
Add soy sauce sugar and Mirin mixture
* Step 7
Cook beef ball turning till the sauce is thickened
* Step 8
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