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Ingredient
Besan Laddu
Introduce
Ingredient
Cooking time :
5 mins
1 cup
ghee
2 cups
besan
1 1/2 cup
fine crystal sugar powder (bura)
1 tsp
cardamom powder
as required
Nuts n pistachios to garnish
Cooking instructions
* Step 1
In pan heat ghee.
* Step 2
Add besan n roast till golden brown in color on low flame.
* Step 3
Take out in dish n let it cool for 15 mins.
* Step 4
Now add sugar n cardamom powder.
* Step 5
Mix well n take small portion n bind n make lemon size ladoos.
* Step 6
Garnish with nuts n pistachios. Besan ladoos are ready to Serve
* Step 7
These ladoos can b stored for a week or ten days.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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