Home Dish Brown bread Gulabjam

Brown bread Gulabjam

Introduce

Chef :

Vina Upasani

Brown bread Gulabjam

#Dusshra #post2

Ingredient

6-7 slices

Brown bread

1 cup

milk

2 cup

sugar

Cooking instructions

* Step 1

First we crush the slices in mixcy

* Step 2

Then add milk and make soft dough mash well

* Step 3

Now heat vessel for sugar syrup add sufficient water

* Step 4

Sugar syrup will ready in 5 mints just dissolve sugar

* Step 5

Now make small balls as jamuns frm the dough

* Step 6

Now heat frying pan put oil and fry all jamuns

* Step 7

When we fry all jamuns we drop in sugar syrup and keep aside

* Step 8

Ready soft Gulabjamun to serve

Note: if there is a photo you can click to enlarge it

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