Brown bread Gulabjam
Cooking instructions
* Step 1
First we crush the slices in mixcy
* Step 2
Then add milk and make soft dough mash well
* Step 3
Now heat vessel for sugar syrup add sufficient water
* Step 4
Sugar syrup will ready in 5 mints just dissolve sugar
* Step 5
Now make small balls as jamuns frm the dough
* Step 6
Now heat frying pan put oil and fry all jamuns
* Step 7
When we fry all jamuns we drop in sugar syrup and keep aside
* Step 8
Ready soft Gulabjamun to serve
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
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8. Try the Mediterranean Diet
9. Understand the Impact of Food
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