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Ingredient
Dal Tadka fry restaurant style dish
Introduce
Ingredient
Food ration :
3 servings
1/2 cup
toor dal
1/2 cup
chana dal
1 tsp
cumin seeds
1 tsp
Mustard seeds
1 tsp
red chilli powder
1 tsp
coriander powder
1 tsp
Garam Masala
1 tsp
amchur powder
1 tsp
turmeric powders
to taste
Salt
Cooking instructions
* Step 1
All ingredient cook Dal pressure cooker add water 1 cup water add turmeric powder mix well and pressure cook cook 1 whistles 5 minutes cook
* Step 2
Take nonstick pan add oil add onions & tomatoes add water mix &well cook on a medium low flame for 5,6 minutes while stirring after add red chilli powder coriander powder garam masala amchoor powder
* Step 3
Dal ready
* Step 4
Dal add chopped onions &tomato dal mix well small pan add dry red chilli Mustard seeds Cumin seeds mix add in add cook for 5 minute
* Step 5
Dal Tadka fry restaurant style ready yummy yummy
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