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Ingredient
Beetroot Parathas.
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Cooking instructions
* Step 1
Mix all the ingredients in a pan & knead into a soft Dough. Now prepare thin parathas Serve hot with curd...
* Step 2
Beetrrot 2
* Step 3
Soft dough
* Step 4
Fry it on a hot pan with oil or ghee on both sides.Serve hot with curd
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1. Start Small
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