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Ingredient
Grilled leek
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Cooking instructions
* Step 1
Wash leek, remove dirt, root and cut off the top.
* Step 2
Cut leek (white and edible part) into 1.5 inches long.
* Step 3
Place leek in a pan and start grilling on medium heat. Cook until throughly cooked. Lower heat if necessary.
* Step 4
Once cooked, add sesame oil and salt.
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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