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King tender coconut brown rice sweet pongal
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Chef :
Adaikkammai AnnamalaiKing tender coconut brown rice sweet pongal
#jaggery
The red tender coconut is called by king of the coconut . so its called by king tender coconut. I used in this recipe king tender coconut drink and also i used brown rice its very healthy and very tasteful. Its fully boiled by king (red) coconut drink juice. Differnt sweet pongal.
Ingredient
Food ration :
3 servingsCooking time :
1 hour
1 cup
Brown rice -
3 spoon
Ghee -
4
Cashews-
1/2 cup
Coconut flower -
pinch
Caradom -
Cooking instructions
* Step 1
Soak brown rice in water 30 mins
* Step 2
After 30 min take the brown rice rinse them four times
* Step 3
Take 2 cups of king tender coconut juice (red tender coconut) add into vessel with rice
* Step 4
Put a vessel in the stove, the flame should be full, steam well 20 min
* Step 5
Boil king tender coconut juice well
* Step 6
When the juice starts boil., The flame should be sim
* Step 7
Stir constantly, The brown rice take time to steam, after, 45 mins check if the rise is cooked
* Step 8
The rice should be mushy
* Step 9
After add 1 1/2 cup of jaggery to cooked rice,mix well
* Step 10
Mix well, the jaggery dissolves well.
* Step 11
Other side heat a pan ghee 3 spoon, cashews cardamom, dry grapes, splutter
* Step 12
Saute little browny of the flame.
* Step 13
Add roasted ingredients to cooked rice
* Step 14
Mix well of the flame
* Step 15
King tender coconut drink brown rice sweet pongal ready.
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