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Ingredient
White chocolate peppermint pretzel cookies
Introduce
Ingredient
1 3/4 C
AP flour
3/4 tsp
baking soda
1/2 tsp
salt
1/2 C
unsalted softened butter
3/4 c
white sugar
1 tsp
vanilla
1 1/2 c
White chocolate chips
1 1/3 cup
peppermint pretzels (I broke mine up)
Cooking instructions
* Step 1
Whisk together the dry ingredients (first 3) & put aside. In a separate bowl mix: the softened butter, white sugar, egg & vanilla.
* Step 2
Fold in dry ingredients into the wet ones until a dough is formed.
* Step 3
Mix in your toppings until well combined.
* Step 4
Preheat your oven to 350, while it is preheating, place dough in fridge. Roll dough into decent sized balls and place on a pan sprayed with baking spray. Let cook 12-15 minutes. When they come out you may want to flatten them. Let test on baking sheet for 8-10 min then place on baking rack.
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