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Ingredient
Oven Roasted Porkchops
Introduce
Ingredient
1 teaspoon
granulated garlic powder
1 teaspoon
garlic powder
2 tablespoons
ground paprika
1 teaspoon
seasoned salt
1 teaspoon
ground white pepper
1/2 teaspoon
salt
3 tablespoons
corn oil
3 pounds
porkchops bone in
Cooking instructions
* Step 1
Mix the spices. Add to the porkchops as much as you need. Coat every part of each chop. Add the chops to a Ziploc bag. Allow to rest till they have reached room temperature.
* Step 2
Preheat oven to 425° Fahrenheit. Lay the chops on a baking sheet that is lightly oiled or greased. Roast till done according to thickness time will vary. Add juice to top of chops cover for 7 minutes. Serve I hope you enjoy!!!
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