Coconut Sunflower Seed Cookies

Name: How to cook Coconut Sunflower Seed Cookies - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: Us

Introduce

Chef :

Rosalyn_Kitchen

Coconut Sunflower Seed Cookies

#goldenapron23 #Week8 #RoastedSunflowerSeeds

Ingredient

100 gms

Amul Butter or Unsalted Butter (Room Temperature)[RT]

1 cup

Cooking instructions

* Step 1

Roasted and salted sunflower seeds are extra delicious so let’s start by adding the sunflower seed kernels, salt and water in a pan and roast it on low flame until well roasted. Set it aside to cool.

* Step 2

* Step 3

In a mixing bowl, add the flour, baking soda and baking powder and mix it well.

* Step 4

Next to make the cookie dough, in a large mixing bowl beat together butter, brown sugar and granulated sugar with the help of an electric mixer for about 4-5 minutes until fluffy. Next add in coconut oil, eggs and almond essence and mix until well combined.

* Step 5

Add the flour mixture to the wet mixture and beat until well combined. Stir in the oats, shredded coconut and roasted sunflower seeds.

* Step 6

Pre-heat the oven to 175•C. Measure a spoonful of the cookie dough and drop it on a baking sheet lined with parchment paper. Place in oven and bake for 13-15 minutes, until golden brown around the base. They will still be soft. Allow to cool for 5-10 minutes on the cookie sheet, where it will firm up a bit. Then transfer it to a wire rack to cool completely.

* Step 7

* Step 8

* Step 9

Super Delicious and Flavorful Coconut Sunflower Seed Cookies are ready. Serve immediately or store the cookies in an air-tight container at room temperature for few days. Enjoy it with a glass of milk or cup of tea or coffee.