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Ingredient
Grapes and Cranberries Custard
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Chef :
Kumkum ChatterjeeGrapes and Cranberries Custard
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#week3
Craving for a sweet treat and that too which is fast to make and healthy as well ? This custard is a perfect balance of sweet and sour and can be enjoyed anytime or as an aftermeal dessert. Serve it chilled and enjoy !
Ingredient
Food ration :
4 servingsCooking time :
15 minutes
300 ml
full fat milk (Amul Gold)
1/4 cup
sugar
1/2 cup
green grapes
2 tbsp
cranberries
1 pinch
salt
Cooking instructions
* Step 1
Boil milk in a pan. Dilute custard powder in a bowl with cold milk. Set aside.When the milk starts boiling, add sugar and boil in medium flame till sugar is dissolved.
* Step 2
Add pinch of salt to balance the sweetness. Now add the diluted custard powder and boil stirring constantly. Switch off flame immediately when custard thickens. Set aside to cool.
* Step 3
Refrigerate. Mix grapes and cranberries and toss.Serve chilled a delicious, healthy sweet and mildly sour dessert anytime or after meals.
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