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Ingredient
Grilled Eggplant Salad
Introduce
Chef :
AntoniAATGrilled Eggplant Salad
It's time to make room for this year's vegetables, so I opened a jar of grilled, marinated eggplant that I canned last summer. This is an easy summer meal or side dish. I made one generous portion; this is so easy that it can be multiplied exponentially.
Cooking instructions
* Step 1
Place eggplant in a bowl. Add cheese & tomatoes. Sprinkle with herbs. Pour oil & vinegar over everything and loosely mix.
* Step 2
Enjoy!
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Tag
Grill
eggplant, grilled & marinated (I've seen jars of this in the supermarket)
ciliegine (or bite size chunks of mozzarella or burrata). Add more or less to taste
grape or cherry tomatoes (or a couple of Roma tomatoes cut in chunks. Add more or less to taste
olive oil. I used unfiltered extra virgin but use whatever you have
white wine vinegar
fresh chopped herbs (I used oregano)
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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