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Top 5 dishes made from Roasted Dry Fruits
1 . Royal carrot Halwa ❤️ gajar Ka Halwa
Royal carrot Halwa ❤️ gajar Ka Halwa
#win
#week2
#winterspecial
winter special recipe
an easy and tasty super popular indian sweet recipe made with grated carrot, milk , khoya and sugar. this is one of the easy and tasty dessert ...😋😋 Recipe 😋
Ingredient
4 kg
Carrot 🥕🥕
2-3 tbsp
Ghee
1/2 liter
Full Cream Milk
4 cups
Sugar / to taste
pinch
Cardamom Powder
1 kg
Mawa/Khoya
as per requirement
Roasted Dry Fruits
Cooking instructions
* Step 1
In a pan, put Ghee & grated Carrots. Cook it on medium flame for 5-7 mins then put Full Cream Milk & cook them.
* Step 2
Then put Sugar gradually & some Cook it till it turns dry. Put roasted & crushed Dry Fruits in it.
* Step 3
Cardamom Powder. Put grated Mawa/Khoya & some Ghee in it.
* Step 4
Take out the Gajar Halwa in a tray. Garnish it with Mawa/Khoya & Dry Fruits. Mash the Halwa to make Shadi Style Gajar Halwa.
* Step 5
Ready to serve 😋 garnish with dry fruit... yummy 😋 tasty 😋
Note: if there is a photo you can click to enlarge it
2 . Mango sabudana kheer
Mango sabudana kheer
This is kheer made with combination of sabudana and mango.
Sagoo/ sabudana confers a plethora of health benefits and mango is offcourse the king of fruits.
So combination of the two for making a dessert is the best choice during the summers.
So comm'on try this amazing recipe of MANGO SABUDANA KHEER
#mania #mangosabudanakheer #cookpadindia #mango
Ingredient
100 g
sabudana
500 ml
milk
1 pinch
salt
1 dash
nutmeg
2 tbsp
desi ghee
1/2 tsp
mango essence
Handful
roasted dry fruits
as per need
Few strands of kesar
Cooking instructions
* Step 1
Start with soaking sabudana in water just covering the dana. Keep it covered and soak overnight.
Next day wash it off in a strainer to remove the extra starch. Next keep all the ingredients ready. Wash and puree a big mango.
* Step 2
Next for that earthy touch take an earthen pot. Put milk 400 ml and boil it at slow flame till it gets reduced. Next take sabudana and add that into the milk. Add salt and let it cook at slow flame till sabudana becomes little transparent.
* Step 3
As sabudana is cooked, add desi ghee and give a nice mix.
* Step 4
Put rest of the milk and continue it on flame. Add sugar at this time. Adjust sugar quantity as per the sweetness of the mango. Now add crushed cardamoms and nutmeg. Mix gently.its in slow flame.
* Step 5
As it is cooked a bit more a nice aroma of cardamoms and nutmeg comes. Dry roast the dry fruits. Put the roasted dry fruits in the kheer. Mix.
Side by side cook the mango puree.
* Step 6
Add little milk to the puree, add sugar and cook till it's rawness is lost. Next add mango essence and mix well.
Add this cooked cooled mango puree to warm sabudana kheer.
Give a nice mix.
* Step 7
If you don't add mango puree you get a nice sabudana kheer ready, if you want to make just sabudana kheer.
But adding mango adds to the flavour as well as nutritional value so go for addition of this seasonal fruit.
* Step 8
Sabudana kheer is totally ready... garnish with some more nuts and strands of kesar.
Cool it and serve..
* Step 9
If you want to substitute sugar for jaggery then add jaggery powder when your kheer is warm. Give a nice mix,it will dissolve. If you add earlier your kheer may curdle.so why mess, keep yourself safe.
* Step 10
But for now... enjoy MANGO SABUDANA KHEER
Note: if there is a photo you can click to enlarge it
3 . Sahi Rabdi
Sahi Rabdi
Today we are celebrating Id I have prepared Sahi Rabdi sweet dish . It's very delicious.
Ingredient
1 liter
milk
3 tbsp
khoya
2 tbsp
powder milk
2 tbsp
roasted dry fruits
Cooking instructions
* Step 1
Boil the milk on low heat till it thickens.
* Step 2
Add the roasted dry fruits and serve.
Note: if there is a photo you can click to enlarge it
4 . Granola bars
Granola bars
#boxweek1
Granola bars are very tasty & rich in protein ,so they are also known as protein bars. Protein or granola bars are a healthy snack for mid morning or evening.I really love making and eating them.
Ingredient
2 cups
granola
1 cup
roasted dry fruits
as per taste
Salt
2 tbsp
chia seeds /flaxseeds
as required
Honey for binding
Cooking instructions
* Step 1
First take 8 scoops of Herbalife formula 1 (I've taken chocolate flavour)
* Step 2
Now add 2 cups of granola powder and mix it well
* Step 3
Add 1 cup of roasted dry fruits & 2 tbsp of chia/ flaxseeds with salt to taste (a pinch only)
* Step 4
Now use honey for binding which depends on the consistency while using to form the bar.
* Step 5
You can store the bars in a airtight container for one week. You can also refrigerate them.Enjoy !!!!
Note: if there is a photo you can click to enlarge it
5 . Stuffed Dryfruits in Baked Apple
Stuffed Dryfruits in Baked Apple
#Cookpadturns4
Ingredient
1
Apple
2 tablespoons
roasted dry fruits
2 tablespoons
honey
Cooking instructions
* Step 1
Peeled and scop out seeds from center.
* Step 2
Firstly cut upper side then scop out everything and make a hole.
* Step 3
Then take dry fruits Stuffed into apple then drizzle honey over it
* Step 4
Then on microwave baked it for 2 minutes, then again drizzle honey and served it.
Note: if there is a photo you can click to enlarge it
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