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Top 5 dishes made from Kali mirch crushed
1 . Chana dal fry
Chana dal fry
Mere husb ki fav dal hai ye aur inko is tarah dal fry bhot pasand hai to bus aksar hi banti hai.jhatpat aur mazedar.
#ambassador
Ingredient
1 tsp
Lehsan chopped
1 tsp
Zeera
2 tsp
Lal mirch powder
1 tsp
Pisa dhanya
1 tsp
Garam masala powder
1 tsp
Kali mirch crushed
2 tbsp
Hara dhanya
Half
cup Oil
2 tbsp
butter
2 tbsp
oil
Cooking instructions
* Step 1
Pateeli me oil lein aur zeera aur saboot garam masala dal k brown karen.
* Step 2
Phir pyaz dal k soft karen lehsan b sath dal dein aur tematar dal dein.
* Step 3
Soft hojayen to sub masalay dal dein aur zara sa pani dal k bhon lein k oil alag hojaye ab daal dalyen aur 1 cup pani dal k halki anch pe galne tak cook karen.
* Step 4
Daal gal jaye to namak,hara dhanya hari mirch aur adrak dal k mix karen.
* Step 5
Butter ko frying pan me garam karen aur zeera aur saboot hari mirch golden kar k bhagar lagayen garam garam roti k sath serve karen.
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2 . Spicy biryani
Spicy biryani
#ramadanspecial
Ingredient
2
Pyaz
4
Tematar
1 tbsp
Lal mirch pwdr
1 tbsp
Pisa dhanya
1 tbsp
Kali mirch crushed
1 tbsp
Garam masala
1 tsp
Jaifal jawatri
1 tbsp
Hari mirch paste
1 cup
Dhai
1 tbsp
Lehsan paste
1 tbsp
Ready made biryani masala
Cooking instructions
* Step 1
Oil me pyaz ko golden kar k chicken r lehsan paste dal k ache se bhon lein.
* Step 2
Ab tematar r saray masalay dal k bhonay r dhai ko phaint k add kar lein.
* Step 3
Phir zara sa pani dal k chicken ko full done kar k masala bhon lein.
* Step 4
Ab chawal ko namak r saboot garam masala dal k boil k chan lein.
* Step 5
Chicken me hara dhanya podina r temata ki layer lagayen r phir boil chawal r sath hi zarda rung dal k dum lagayen.
* Step 6
Ache se mix kar k serve karen.
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3 . Arhar ki dal with zeera chawal #cookpadapp
Arhar ki dal with zeera chawal #cookpadapp
Soulful meal 😍
Ingredient
2 cups
arhar ki dal
1 tsp
Zeera
1 tsp
Haldi
1 tsp
Lal mirch pwdr
1 tsp
Red chilli flakes
1 piece
Chopped adrak
1 tsp
Garam masala pwdr
1 tsp
Pisa dhanya
1 tsp
Kali mirch crushed
1 tsp
Lehsan paste
1 tsp
Saboot garam masala
2 tbsp
Oil
1 tsp
Lehsan chopped
Cooking instructions
* Step 1
Subse phele dal ko wash kar k 1 hour bhigo dein.
* Step 2
Ab ek pateeli me 2 tbsp oil dalien chopped pyaz r adrak ko fry karen.sath hi tomatos add kar k fry karen.
* Step 3
Ab baki k ingre dal k mix karen r 4 to 5 cups of water dal k ek boil dein.
* Step 4
Bhigi hui dal pani me add karen r galne tak cook kar lein.
* Step 5
Ab ek pateeli me oil me lehsan paste r saboot garam masala bhon k pani r chawal add kar k cook kar lein.
* Step 6
Bhagar k ingre se tarka bana k dal pe dalien r garam garam chawal k sath serve karen.
Note: if there is a photo you can click to enlarge it
4 . Bread rolls #ramadankitayari
Bread rolls #ramadankitayari
Lovely change from typical rolls 😊
Ingredient
1 cup
Chicken boiled n sherred
3 tbsp
Chopped cabbage
1 tbsp
Hara dhanya chopped
1 tbsp
Kali mirch crushed
Cooking instructions
* Step 1
Subse phele bread k corners cut kar lein.
* Step 2
Ab bread ko rolling pin se roll karen.
* Step 3
Corners pe water lagayen.
* Step 4
Filling k sub ingre ko ek bowl me ache se mix kar lein.
* Step 5
Ab bread ka ek sliece lein sides pe water lagayen filling rakhien r halke hath se fold kar lein r edges ko ache se seal kar lein ta k fry karte hue khulay na.
* Step 6
Ab oil ko garam kar lein.
* Step 7
R rolls ko dal k fry kar lein ache se golden hojayen to absorbing paper pe nikalen r enjoy karen.
* Step 8
Ap inhe freeze b kar sakte hain.
Note: if there is a photo you can click to enlarge it
5 . Chicken hara masala karahi
Chicken hara masala karahi
Less ingredients and yummmy dish ready 😊 #ramadankitayari
Ingredient
1 kg
Chicken
2 bunch
Hara dhanya
1 bunch
Podina
1 tbsp
Zeera
1 bari
Pyaz
6 jaway
Lehsan finely chopped
2 tsp
Lal mirch powder
1 tsp
Garam masala powder
half kg
Dahi
1 tsp
Kali mirch crushed
Cooking instructions
* Step 1
Subse phele chicken ko dho lein.
* Step 2
Ab ek karahi me oil dalien chopped pyaz aur lehsan ko golden karen.
* Step 3
Sub green ingre ka paste bana lein dahi k sath aur chicken me dal k mix kar k cook kar lein.
* Step 4
Baki k sub ingre dal k galne tak cook karen.
* Step 5
Gal jaye to bhon lein aur serve karte hue lemon juice adrak dal k serve karen.
Note: if there is a photo you can click to enlarge it
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