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Top 5 dishes made from molten margarine
1 . Mixed muffins
Mixed muffins
This was an experiment that came out wonderful.
This blend is in.
I hope the name sounds right.
#flourthemechallange
#4thweek
#riceflourweek
Ingredient
1
Set
1 cup
rice uncooked
1 cup
milk
1 tsp
baking powder
2 tbsp
molten margarine
2 tbsp
vegetable oil
2
eggs
2 tablespoons
all purpose flour
2
set
1 cup
self raising flour
3 tbsp
sugar
Cooking instructions
* Step 1
Preheat Oven to 180 Degrees Celsius. Grease and dust your muffin tin.
* Step 2
Make your rice flour by placing the uncooked rice in a grinder and grind to a smooth powder. Empty into a mixing bowl. Add in the rest of ingredients in set 1 and whisk to a smooth batter.
* Step 3
In another mixing bowl, whisk the eggs til fluffy. add in the flour whisking to a smooth batter. add in the eggs, oil and the margarine. mixt till well combined. mix in the color.
* Step 4
Scoop the rice mixture into the greased muffin tin then top up with the flour batter.
* Step 5
Bake in the preheated oven for 25 - 30 minutes.
* Step 6
Allow to cool before serving.
Note: if there is a photo you can click to enlarge it
2 . Pineapple cake
Pineapple cake
#BakedSnacks
Ingredient
2 cups
sifted all purpose
1 1/2 tsp
baking powder
1/2 tsp
baking soda
1/2 tsp
salt
1/2 cup
pineapple juice
3/4 cup
fresh pineapple pieces
1 teaspoon
vanilla extract
1/2 cup
molten margarine
3/4 cup
sugar
Cooking instructions
* Step 1
Preheat oven to 350-degrees F. Lightly grease and flour your cake pan.
* Step 2
Sift together flour, baking powder, baking soda, and salt. Set aside.
* Step 3
In a blender, blend together pineapple juice, pineapple pieces, vanilla extract, butter, sugar and blend them to mix until smooth. pour in your mixing bowl.
* Step 4
Add in half the flour and mix till well combined. stir in the margarine then add in the rest of the flour mixture and mix gently to a heavy paste
* Step 5
Pour in the batter into the baking tin. Bake at 175 degrees C for 30 - 35 minutes, or until toothpick comes out clean.
* Step 6
Let cake cool in its pan on a cooling racks until cooled completely brfore removing from the baking tin.
* Step 7
Enjoy!
Note: if there is a photo you can click to enlarge it
3 . Christmas doughnuts
Christmas doughnuts
Got to the challenge by EXE unga limited... And prepared these for Christmas breakfast.
#festivedishcontest
#1recipe1tree
Ingredient
600 g
self raising flour
100 g
molten margarine
75 g
sugar
2
eggs
200 g
milk
2 tbsp
cardamom powder
Cooking instructions
* Step 1
Assemble all the ingredients first.
* Step 2
In a large mixing bowl, add in the dry ingredients and mix.
* Step 3
In a separate bowl, whisk the wet ingredients.
* Step 4
Make a well in the flour and pour the whisked wet ingredients
* Step 5
Knead to a smooth dough. Let rest for 15 minutes.
* Step 6
Dust your work surface and roll out the dough. Using a cup and a bottle top, cut the dough into doughnut shapes
* Step 7
Heat oil in a deep frying to medium high and fry the dough pieces till golden
* Step 8
Remove and place in an Underlined container to allow excess oil to drain off.
* Step 9
Sprinkle some icing sugar on top as you serve.
* Step 10
Enjoy your Christmas!
Note: if there is a photo you can click to enlarge it
4 . Banana cocoa muffins
Banana cocoa muffins
#festivedishcontest
#christmasforfamily
#welcomehome
Ingredient
300 g
all purpose flour
2 tbsp
baking powder
1 tsp
salt
200 g
sugar
2
eggs
150 g
molten margarine
4 tbsp
unsweetened cocoa powder
Cooking instructions
* Step 1
Preheat oven to 180 degrees Celsius. Line your muffin tin.
* Step 2
Sift the dry ingredients into a mixing bowl and set aside
* Step 3
Mash the bananas and add sugar and the eggs. Mix.
* Step 4
Pour in the molten margarine and give it a good mix
* Step 5
Add in the dry ingredients and whisk to a smooth batter
* Step 6
Scoop the batter into the lined muffin tins to 2/3 full and reduce the oven heat to 160 degrees celcius bake for 15 - 20 minutes
* Step 7
Remove and allow to cool
* Step 8
Sprinkle some icing sugar and serve
Note: if there is a photo you can click to enlarge it
5 . Simple banana crepes
Simple banana crepes
Ingredient
1 cup
all purpose flour
1
egg
2 tbsp
sugar
1 tsp
lemon zest
1 tsp
lemon juice
2 tbsp
molten margarine
Cooking instructions
* Step 1
Mash the bananas and add in the rest of your ingredients. Mix all to a smooth runny batter
* Step 2
Scoop the batter using a laddle and pour in a medium high heated pan, let cook until bubbles start forming then you flip it
* Step 3
Serve
Note: if there is a photo you can click to enlarge it
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