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Ingredient
Chicken Cheeseghetti
Introduce
Chef :
Stephanie GoldmanChicken Cheeseghetti
This is a crockpot recipe. 10 hrs in crockpot, then about 15 min on the stovetop.
Ingredient
Food ration :
8 servingsCooking time :
600 mins
6 cups (48 oz)
chicken broth
16 oz
spaghetti
10 3/4 oz
cream of chicken soup
1/8 tsp
black pepper
Cooking instructions
* Step 1
Put chicken in crockpot. Pour broth over top of chicken. Cover. Cook on LOW for 10 hrs. Drain, reserving liquid & chicken.
* Step 2
Pour reserved liquid in pot on stove. Bring to a boil. Add pasta. Cook until tender, about 8 minutes. Do Not Drain.
* Step 3
Cut chicken into bite size pieces. To the spaghetti add chicken, velveeta, mozzarella, & soup. Mix well. Cook on medium, stirring continually, until cheese melts. Stir in pepper.
* Step 4
Take off heat. Ready to serve.
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