Gazpacho
Cooking instructions
* Step 2
Cortar tomatoes en trozos... Ir poniendo in blender
* Step 3
Cortar todo lo demas en pedazos. Pelar pepinos
* Step 4
Aceite a Ojo...extra virgen, como 4 o 5 cucharadas, 1 o 2 cucharadas vinagre, Una cucharada de sal. Pan si Mariana no come. Ir batiendo or mixing. Tambien in poco, pizca de curcuma o turmeric... Muy poco
* Step 5
If all does not fit start blending, add more, 5 min or so blending. Then filter thingy...
* Step 6
Now try... See what missing, could be vinegar, salt, oil
* Step 7
Extra: good touch, cut pimientos in pieces for people to serve, cucumbers also, and romatoes maybe
* Step 9
When serve add the ingredients cut into pieces put on the side. Plus one spoon of extra virgin good oil on top of each cup
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more