Home
Ingredient
Bukhari Pulao
Introduce
Ingredient
500 gms
Basmati Rice
500 gms
Boneless Chicken
3
onion
3
tomato
3
carrot
1 tbsp
ginger garlic paste
2
potatoes
to taste
Salt
1 tsp
chilli powder
1/2 tsp
garam masala
5-6
raisins
8-10
cashew
as needed
ghee
Cooking instructions
* Step 1
In a pan fry onions till brown.
Add jeera, tomatoes, grated carrot, ginger & garlic paste. Mix well & cook fr sometime.
* Step 2
Now add Chicken, Potaoes, salt, red chilli powder, green chillies & garam masala powder.
* Step 3
Add little water if required.
When chicken in half cooked add rice & water as required.When water dries, Garnish with fried potatoes coriander leaves, birista & fry raisins & cashew in ghee.
* Step 4
Keep on dum/ slow cooking fr 15 minutes. Serve hot with chopped onions & green chilli in sweet imli chutney.
* Step 5
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Copyright © 2024 Cookcic