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Ingredient
Masala maska chaska toast
Introduce
Ingredient
1/2
Capsicum slices
2 tbsp
grated cottage cheese
leaves
Few Coriander
2 tbsp
oil / butter
1 tsp
mustard seed
1/2 tsp
cumin seeds
leaves
Few Curry
1 tbsp
garlic chilli chopped
1/2 tsp
turmeric powder
1 tsp
red chilli powder
1/2 tsp
Chaat masala
1/2 tsp
lemon juice
to taste
Salt
2 tbsp
green coriander chutney
1 tbsp
chilli garlic sauce
Cooking instructions
* Step 1
Take a non stick pan.heat butter add mustard seed to crackle.add Curry leaves,garlic, chilli,onion chopped.add turmeric and saute for a minute
* Step 2
Now add boiled potatoes, coriander leaves,salt,cumin, red chilli,Chaat masala,lemon juice and mix well.keep aside
* Step 3
Now take 2 bread slices apply green coriander chutney on one and garlic chilli sauce on another
* Step 4
Place masala chaska maska filling on one side.and apply tomato,onion,, capsicum on second slice
* Step 5
Top it with a spoon full of shredded cottage cheese
* Step 6
Close the sandwich.apply butter and grill
* Step 7
Grill it from both sides for 4-5 mins till golden & crisp
* Step 8
Serve hot with aloo bhujia,cheese,mint chutney and coriander leaves garnish.Masala maska chaska toast is ready
Note: if there is a photo you can click to enlarge it
Tag
brown bread slices
Boiled potatoes
onion, chopped
onion rings
tomato rings
capsicum slices
grated Cottage Cheese
Few coriander
oil /butter
Mustard seed
cumin seeds
few curry
garlic chilli chopped
turmeric powder
red chilli powder
chaat masala
lemon juice
Salt
Green Coriander chutney
chilli garlic sauce
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