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Ingredient
Kele ke meethi mathri
Introduce
Ingredient
Food ration :
2-3 servingsCooking time :
10 min.
1 cup
wheat flour
1 tsp
cardamom powder
2 tbsp
sugar powder
1 cup
banana puree
5 tbsp
oil for deep frying
1 tbsp
desiccated coconut
Cooking instructions
* Step 1
In a bowl add wheat flour,add sugar powder,add banana puree,(do not use water)add cardamom powder,add desiccated coconut,add water. Mix it well properly.
* Step 2
Soft dough is ready. make balls and roll cut with cookie cutter.
* Step 3
Now prick it with knife.In a pan add oil and deep fry all the mathri.
* Step 4
Kele ki mathri is ready.
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