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Ingredient
Cappuccino
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Cooking instructions
* Step 1
In a bowl add coffee,add sugar and add water beat with an electric beater on low speed for 20 second.it will become foamy.now beat it on high speed till the mixture become creamy.it is now in a creamy texture beat it for 10- 20 seconds. Till stiff peaks.you can see the different in colour after whipping.it means it's done.beater coffee mixture is ready.
* Step 2
For coffee, add 2-3 tsp coffee in a cup.add hot milk.top with beater coffee and enjoy.garnish with choco syrup and create design with a toothpick.
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