Home Dish Whosayna’s Chau ki Chutney

Whosayna’s Chau ki Chutney

Introduce

Chef :

Husseina Nazir

Whosayna’s Chau ki Chutney

Cooking instructions

* Step 1

Braise onions in ghee till pinkish colour add all and roast them properly can add 2 tbsp water while roasting. garnish with chopped green chillies and coriander leaves.

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10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

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