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Ingredient
Oreo Ice Cream
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Cooking instructions
* Step 1
Add the condensed milk, double cream and vanilla into a bowl.
* Step 2
Using an electric hand or stand mixer with a whisk attachment whisk the cream at high speed until its at a stiff peak.
* Step 3
Gently fold in the oreos using a wooden spoon.
* Step 4
Transfer to an airtight tub and put in the freezer.
* Step 5
Freeze for a minimum of 6 hours.
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