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Ingredient
Panettone French Toast
Introduce
Chef :
AndreaPanettone French Toast
I made this after getting the idea from a friend. The results were amazing with everyone wanting seconds.
Ingredient
Food ration :
2 servingsCooking time :
15 mins
4 slices
panettone
1/2 tsp
ground cinnamon
4 tbsp
granulated sugar
50 ml
whole milk
2 knobs
butter
Cooking instructions
* Step 1
Mix the eggs and milk together in a shallow bowl.
* Step 2
In a frying pan over a low to medium heat melt the butter.
* Step 3
Soak the panettone slices on each side in the egg mixture.
* Step 4
Add the slices to the hot pan as you go along and fry on each side for 2 minutes.
* Step 5
Mix the cinnamon and sugar together well in a small bowl.
* Step 6
Remove the panettone from the pan and transfer to a bowl.
* Step 7
Sprinkle a tablespoon of the sugar mixture to the slices.
* Step 8
Drizzle with vanilla custard and a scope of vanilla ice cream.
* Step 9
Serve when ready.
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