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Ingredient
Chorizo chickpeas
Introduce
Ingredient
Food ration :
2-3 servingsCooking time :
15 min
350-400 g
spicy chorizo
500 g
chickpeas
1
onion
Cooking instructions
* Step 1
Put the chickpeas in water 24 h before cooking.
* Step 2
Keep frying for 10Chop the chorizo into pieces approximately the size of a chickpea. The same with the onion.
* Step 3
EnjoyPut olive oil in a pan and fry the onion for 4 or 5 minutes, then add the chorizo and the garlic cloves.
* Step 4
Strain the chickpeas.
* Step 5
Fry the chorizo for 5 more minutes and add the chickpeas. Keep frying for 10 more minutes at mid heat and remove constantly to mix the flavours well.
* Step 6
Let rest for 10 minutes and serve.
* Step 7
Enjoy!!
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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