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Ingredient
Chicken Enchiladas
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Chef :
Rekha UnniChicken Enchiladas
#Global Cuisine
Delicious Mouthwatering Mexican Chicken Enchiladas
Ingredient
Food ration :
4 servingsCooking time :
40 min cooking
2 tbsp
oil
1/4 cup
white onion chopped
1 cup
or more Enchiladas Sauce
1 teaspoon
salt
3/4 cup
cooked black beans
1.5 cups
shredded cheese
2 tbsp
cilantro to garnish
1 TSP
pepper
Cooking instructions
* Step 1
Preheat oven to 180 deg, grease a square or rectangular dish
* Step 2
Heat oil in a pan. Add onions and saute until onions are soft
* Step 3
Add green chillies, pepper and salt. Saute for few more seconds
* Step 4
Add chicken and mix well, cook for 8-9 minutes. Keep it aside
* Step 5
For homemade Enchiladas Sauce, refer to my earlier recipe
* Step 6
Place tortilla on a plate, apply the sauce evenly over it. Add spoonful of black beans, chicken and 1 tbsp cheese at centre
* Step 7
Roll the tortillas and place in greased dish. Do this for all the tortillas
* Step 8
Add remaining sauce all over tortillas evenly
* Step 9
Sprinkle remaining cheese on top
* Step 10
Bake for 15-20 minutes. Garnish with cilantro and serve warm
Note: if there is a photo you can click to enlarge it
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