Home Corn Carrot Corn Salad

Carrot Corn Salad

Introduce

Chef :

Surekha Dongargaonkar

Carrot Corn Salad

Healthy carrot and corn salad with tangy dressing

Ingredient

Food ration :

4 servings

Cooking time :

15min.
2 tbsp

boiled corn

1 tbsp

Raisins

Cooking instructions

* Step 1

Grate carrots

* Step 2

Slice diagonally spring onion with bulb also

* Step 3

Cut coriander leaves

* Step 4

Now put grated carrots in a bowl, add boiled corn, coriander leaves, Rasins.

* Step 5

Now prepare dressing by mixing honey, lemon juice, mustard sauce or mustard powder, olive oil, salt and pepper and mix the contents thoroughly.

* Step 6

Add this dressing to carrots corn mixture and mix well. Salad is ready for serving.

* Step 7

This tasty crunchy salad is ready as the sides of sandwich or garlic bread.

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

See more
🇻🇳 Việt Nam 🇺🇸 USA

Copyright © 2024 Cookcic