Home Dish Simple Macaroni Cheese Sauce

Simple Macaroni Cheese Sauce

Introduce

Chef :

Sonia

Simple Macaroni Cheese Sauce

My son wanted this for his dinner so I said he had to make it himself. Here is his simple macaroni cheese sauce. This child doesn’t have intolerances so we made the classic version.

Ingredient

Food ration :

1-2 servings
2 tbsp

plain flour

200 mls

milk

Handful

Edam, grated

Pinch

nutmeg

Cooking instructions

* Step 1

Put your macaroni on to boil.

* Step 2

Melt the marg in a saucepan then stir in enough flour to make a thick paste (a roux).

* Step 3

Add in the milk a little bit at a time, stirring constantly to prevent lumps from forming. Bring the sauce to a boil, stirring all the time.

* Step 4

You may want to add more of less milk depending on how thick you like your sauce. Add your grated cheese and season to taste with salt, pepper and a pinch of nutmeg.

Note: if there is a photo you can click to enlarge it

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