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Ingredient
Mango shevai upma sweet
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Ingredient
Food ration :
serves5 serving
1 tablespoon
desi ghee
2 cup
milk
2 cup
water
1 bowl
sugar
1/2 tsp
Cardamom powder
as needed
Dry fruits
Cooking instructions
* Step 1
Heat pan and roast vermicelli for 2,3 mins
* Step 2
Now add 2cups of water and cook.
* Step 3
When water get absorbed add sugar.
* Step 4
When sugar get melted add milk, cardamom powder and dry fruits
* Step 5
Cook for more 4 mins and serve.
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