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Ingredient
Olive Oil Dark Chocolate Cookies
Introduce
Ingredient
1
egg
1 tsp
vanilla
1/2 tsp
kosher salt
75 grams
/ 2/3 cups all purpose flour
1/4 tsp
baking soda
150 g
chopped milk chocolate
Cooking instructions
* Step 1
Sift together the dry ingredients.
* Step 2
In a separate bowl, beat the sugars with the oil. Add the egg, vanilla, and beat to combine.
* Step 3
Combine the wet and dry ingredients, and fold in the chocolate chunks. Roll the dough into 1.5 tablespoon balls and chill for a few hours or overnight.
* Step 4
Preheat the oven to 165 celsius. Bake the cookies for 11 minutes. Top with sea salt.
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