Spicy Salmon Bowl

Name: How to cook Spicy Salmon Bowl - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 2-4 Servings
Cuisine: Us

Introduce

Chef :

Greyson Devane

Spicy Salmon Bowl

Ingredient

Food ration :

2-4 Servings

Cooking time :

45 Minutes

1 Lbs

Cooking instructions

* Step 1

Start off by rinsing your rice until water runs clear. Then add your rice and water into a pot and bring to a boil. After it starts to boil reduce to a simmer and cook for 15 minutes.

* Step 2

While your rice is cooking, cube up your salmon and mix in your avocado oil, blackened old bay seasoning, and oregano until incorporated. Add cubed salmon into a pan over medium heat and cooking for 3 minutes on each side.

* Step 3

Once your rice has cooked for 15 minutes, remove from heat but leave covered for another 10 minutes.

* Step 4

While you’re waiting, mix together your mayonnaise, low sodium soy sauce, sriracha, and honey to make your spicy mayo. You can also cut any additional topping, I used avocado, cucumbers, and jalapeño.