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Ingredient
Gajar mater
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Ingredient
Food ration :
4 peopleCooking time :
30 minutes
1/2 kg
Carrots
1 cup
Peas
1 tsp
Zeera
1 tbs
Red chilli
1 tbs
Coriander powder
1 tsp
Turmeric
Cooking instructions
* Step 1
Heat oil add zeera.
* Step 2
Add tomatoes and all the spices. Mix well until the oil separates.
* Step 3
Add carrots mix well cook in high flame for 5 minutes.
* Step 4
Add Peas mix it and cover and cook in low flame until the veggies are cooked.
* Step 5
Add green chillies, green coriander. Serve and enjoy
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