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Ingredient
Meethi tikkiya
Introduce
Ingredient
Food ration :
8 to 10 peopleCooking time :
40 minutes
1 cup
Maida
1/2 cup
Soji (semolina)
1/2 cup
Sugar Powder
2 tbsp
Till (sesame)
3 tbsp
Ghee
Cooking instructions
* Step 1
1. First of all, take a bowl then add Maida, semolina, sugar powder, til(sesame), cardamom powder, Ghee in this bowl, & mix well with the help of your hands. Rub the maida until mixture resembles crumbs.
* Step 2
2. Add milk gradually & knead a dough
4. Now make a small round tikkyan with the help of a small round shaped frame.
* Step 3
5. Add cooking oil in a pan, add round Tikki’s & fry at medium-high heat, until
* Step 4
6. Methi Tikkyan are ready to serve
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