Home Dish Leftover bread shahi tukda

Leftover bread shahi tukda

Introduce

Chef :

Rita Mehta ( Executive chef )

Leftover bread shahi tukda

#delectable leftovers #Post 5

Ingredient

Food ration :

2 servings

Cooking time :

10 minutes
3 tbs

Milkmaid

Cooking instructions

* Step 1

Cut bread into small square shapes and fry in hot ghee till golden brown take out Ina bowl and mix cardamom powder dry fruits and milkmaid mix well for and enjoy crispy shahi tukda.
Image step 1

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

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