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# Berry blast pudding
Introduce
Cooking instructions
* Step 1
I used leftover cream which I used in kiwi pudding
* Step 2
Only add gelatine and berry blast jam no need of sugar
* Step 3
Strain gealitine and jam mixture and mix it the whip cream
* Step 4
Keep in the refrigerator only till set super delicious pudding is ready to serve. Garnish with cranberry.
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