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Ingredient
Almond Rabri
Introduce
Ingredient
Food ration :
Multiple servingCooking time :
30 minutes
3 cups
milk
2 tbsp
Almonds
1/2 tsp
saunf/ fennel seeds
2
cardamom
as required
Fry saffron strands
1/4 cup
sugar
Cooking instructions
* Step 1
In a nonstick pan take the milk and let it boil on medium flame stirring in between. Meanwhile in the mixer jar take almond, saunf, cardamom, saffron strands and grind to a coarse powder.
* Step 2
When the milk starts to boil add in powdered mixture along with sugar. Stir well, add a pinch of saffron yellow food color, and mix. Let it continue to boil on medium flame. Keep stirring and scraping the sides. Cook until rabri thickens as per required consistency.
* Step 3
Almond Rabri is ready to be served along with your favorite dessert.
Note: if there is a photo you can click to enlarge it
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