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Kale, roasted pumpkin and goat cheese salad
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Linda L.Kale, roasted pumpkin and goat cheese salad
#cooktheseasons
Yesterday I made sautéed kale and roasted pumpkin. Combining them together resulted in a great salad!
Ingredient
Cooking instructions
* Step 1
In a large bowl, spread a layer of sautéed kale and mushroom, then add some peeled roasted pumpkin, goat cheese crumbles, and a handful of walnuts and dried cranberries
* Step 2
Finish with a drizzle of olive oil on top and serve.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
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