Home Dish Spinach noodles with dry fish and scrambled eggs

Spinach noodles with dry fish and scrambled eggs

Introduce

Chef :

Akhimien Lawretta Abuja Mom

Spinach noodles with dry fish and scrambled eggs

Ingredient

Cooking instructions

* Step 1

Boil water add indomie spice, little vegetable oil, crayfish, dry fish and onions bring to boil add noodles simmer for 5 minutes add spinach combine and set aside.

* Step 2

Fry the eggs scrambled and serve hot. Food is ready

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

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