Home
Ingredient
Soft Scramble egg
Introduce
Chef :
Jibita KhannaSoft Scramble egg
#worldeggchallenge
I/we love Soft Scramble Egg cooked in less oil ....it goes well with bread and butter for breakfast, sometimes I top my Fried Rice or Soupy Noodles with it too.
Ingredient
Food ration :
1 personCooking time :
6-7 minutes
2
eggs
to taste
Salt
1 tsp
Olive oil
1 pinch
Crushed black pepper Powder
Cooking instructions
* Step 1
Crack the eggs, add salt as per taste and whisk it.
* Step 2
Pour the oil in a non-stick pan and put on the flame and keep it on low. (No need to wait for the pan and the oil to heat up.) Pour the whisked egg in the pan and sprinkle a pinch of crushed black pepper and start stirring it immediately, keeping the flame low throughout the cooking process.
* Step 3
In 4-5 minutes, your soft scrambled egg will be ready. Put it on a plate, sprinkle some more crushed black pepper and serve it with bread and butter or anything you love to have it with.
Note: if there is a photo you can click to enlarge it
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Similar dishes
Copyright © 2024 Cookcic