Home Appetizer Garlic shrimp and bread

Garlic shrimp and bread

Introduce

Chef :

Chef Bryce

Garlic shrimp and bread

Ingredient

Food ration :

2 full servings or 4 appetizers
8 tbsp

butter

Cooking instructions

* Step 1

Add some evo to a pan and heat. Salt and pepper the shrimp and sear for a 2 to 3 minutes or until pink, remove from the heat

* Step 2

Add 2 tbsp butter and sauté the garlic until fragrant, couple minutes
Image step 2

* Step 3

Add the wine and reduce by half

* Step 4

Add chicken stock and lemon and reduce by half. Season with salt and add some fresh cilantro to taste, crushed red pepper if you want spice

* Step 5

Remove the sauce from the heat and add the butter until melted. Add the shrimp and toss well, Serve with bread and lemon slices.
Image step 5

Note: if there is a photo you can click to enlarge it

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1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

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