Cabbage Chop
Introduce
Chef :
Dr.Madhumita Mishra
Cabbage Chop
#technique2
Here Cabbage or Pattagovi and onion and chick pea flour/ besan are main ingredients. It's an all time recipe. Most enjoyable in Monsoon / rainy season.
Ingredient
Food ration :
3-4 servings
Cooking time :
15 mins
Cooking instructions
* Step 1
Mix all the ingredients. Add water to make dough like batter.
* Step 2
Heat oil in a kadhai. Make chops. Deep fry in low medium heat on both sides. Keep in kitchen towel to absorb extra oil. Serve hot and yummy cabbage chops with homemade Tomato pickle. Try
Note: if there is a photo you can click to enlarge it
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1. Start Small
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3. Focus on Adding—Not Subtracting
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5. Prioritize Potassium
6. Eat More Plants
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