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Ingredient
Paneer Chilli
Introduce
Ingredient
Food ration :
1-2 servingsCooking time :
25 mins
200 gms
Paneer cut in cubes
2 tsp
Fresh thick curd
1 tsp
Ginger garlic paste
1/2 tsp
Red chilli powder
1/3 tsp
Jeera powder
1/3 tsp
Turmeric powder
1/2 tsp
Chat masala
1/2 tsp
Powdered Kasoori methi
2 tsp
Corn starch
1/4 tsp
Salt
2 tsp
Chopped garlic
1 tsp
Red chilli sauce
1 tsp
Soya sauce
1 tbsp
Tomato sauce
1/3 tsp
Garam masala
As required
Oil to fry and cook
Cooking instructions
* Step 1
Mix all the ingredients of Paneer marination nicely and keep covered for 30 mins.
* Step 2
Take a nonstick pan. Heat oil. Shallow fry the marinated paneer cubes from all the 4 sides till golden brown in low medium flame.
* Step 3
Remove paneer from the pan. To the same oil add chopped garlic and green chilli.Fry for 1 min.
* Step 4
Add chopped onion and capsicum. Again fry for 1 min.
* Step 5
Add all sauces, masalas, paneer and salt.
* Step 6
P.S : Make sure to check salt added as we have used to marinade paneer also. Soy sauce also has salt.
Thanks
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Tag
paneer marination-
paneer cut in cubes
Fresh thick curd
ginger garlic paste
red chilli powder
jeera powder
turmeric powder
chat masala
powdered kasoori methi
all purpose flour / maida
corn starch
Salt
preparation of masala
Large onion squarely cut in 1 inch size
Medium green capsicum cut like onion
chopped garlic
green chillies silt length wise
red chilli sauce
soya sauce
tomato sauce
garam masala
Oil to fry and cook
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