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French onion dip favourite

French onion dip

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Chef :

🌈NinjaMommaKitchen🌈

French onion dip

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Ingredient

1 tablespoons

butter

1 tablespoon

olive oil

1 1/2 cups

onions finely diced

1/4 cup

beef broth

1 cup

sour cream can add more if desire (good quality with fewest ingredients)

8 oz

cream cheese softened

1/4 cup

mayonnaise I use Dukes

1 teaspoon

onion powder I used toasted onion powder

1/2 teaspoon

garlic powder I used roasted garlic powder

1 teaspoon

parsley

1/8 teaspoon

celery seeds

pinch

sugar

Cooking instructions

* Step 1

In a large skillet, heat butter and olive oil over medium heat. Add onions and cook until semi-translucent (reduce heat if needed to prevent burning)
Image step 1

* Step 2

Add beef broth and continue cooking until onions absorb the broth and they are tender and caramelized. Remove from heat and let onions cool.
Image step 2

* Step 3

Meanwhile, mix together sour cream, cream cheese and mayonnaise until smooth and creamy. Stir in cooled onions. Add remaining spices.
Image step 3 Image step 3 Image step 3

* Step 4

Taste mixture and adjust spices to your liking. Remember though, flavor will intensify greatly as it sits so be careful not to over season. Add a few pinches of salt and pepper, to your liking, being sure to after each addition. Cover tightly and refrigerate overnight. When ready to serve, stir and garnish with chives and parsely Serve with chips or vegetables.
Image step 4 Image step 4 Image step 4

* Step 5

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Tag

Onions onion butter olive oil onions finely diced beef broth sour cream can add more if desire (good quality with fewest ingredients) cream cheese, softened mayonnaise I use Dukes onion powder I used toasted onion powder garlic powder I used roasted garlic powder parsley Celery seeds Sugar

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