Soft Methi Puri
Cooking instructions
* Step 1
Take a mixing bowl. Add flour, semolina, salt, masala, methi leaves and oil. Mix it well and make not smooth nor stiff dough.m ake equal balls out of dough
* Step 2
Take a rolling-pin. Roll all the puris.
* Step 3
Put the pan of oil on medium flame. Deep fry the puris
* Step 4
Get all puris fried.s served with Hot tea or with any spicy sabji.
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