Home Dish Fig & Parma ham

Fig & Parma ham

Introduce

Chef :

tomo_ya

Fig & Parma ham

Fig is in season and one of my favourite to enjoy it's sweetness with saltiness and fat of Parma ham, prosciutto di parma. A very popular and common taste of the season

Ingredient

Food ration :

4 servings

Cooking time :

5mim
4

Fig

Cooking instructions

* Step 1

Peel ripen figs and cut into 6 pieces
Image step 1

* Step 2

Just place parma ham and cut fig on top. Add some nuts to make it even richier, too.
Image step 2

Note: if there is a photo you can click to enlarge it

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1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

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