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Adam's Chili

Introduce

Chef :

Adam Davis

Adam's Chili

Ingredient

Food ration :

10-12 servings

Cooking time :

3 - 4hrs
1/3 Cup

Chili Powder

1 teaspoon

Paparika

1 teaspoon

ground Cumin

1 teaspoon

minced Garlic

28 ounces

Tomato Sauce

1/2 cup

Brown Sugar

2 teaspoons

Salt

1 teaspoons

Pepper

1 stick

Butter

1/2 teaspoon

Cinnamon

Cooking instructions

* Step 1

Brown Beef & Sausage in big sauce pan. Then drain.

* Step 2

Add chopped onion, Bell peppers and chiles. Simmer 15 minutes stirring occasionally.

* Step 3

Add ingredients from sauce pan to a big pot, plus rest of ingredients stirring occasionally. Bring to boil for about 5min.

* Step 4

Add the stick of butter, and a dash of cinnamon! lower temp to low for about 3 hrs stirring every 15-30min.

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

See more

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🇻🇳 Việt Nam 🇺🇸 USA

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